Completed by:
Extension:
Person responsible:
Department:
Event:
Facility requested:
Event date:
Year:
Start event time:
a.m.
p.m.
End event time:
a.m.
p.m.
Setup and clean up time required:
Approx. number of people expected:
This section pertains to The Barn
only
.
For use of the Alumni Room in The Barn, indicate desired room set-up: (view set-up options at:
http://nzr.mvnu.edu/facilities/barnsetup.pdf
). Include number of chairs and tables needed in the Alumni Room if applicable.
Seating arrangement:
(See link above)
Theatre
Chevron
Circle of Chairs
Classroom
Conference
Hollow Square
U-Shape
Rounds
Reception
Custom
Number of Tables:
Number of Chairs:
Note: A two-week notice is required when requesting tables and chairs.
Food service needed: Contact Austin Swallow at extension 4471.
Note: Vehicles must park in designated parking areas. Vehicles are not permitted to park next to The Barn or on the grass.
Special services requested
Enter a "Y" or "N" following the possible services needed below
Housekeeping/Physical Plant
Y
N
Housekeeper On Site
Y
N
Please list any special setup needs -- tables, chairs, etc.
Safety & Security
Y
N
Computer projection needed:
Y
N
VHS/DVD projection needed:
Y
N
(Computer/video/projection needs must be coordinated with the Technical Response Center, x5555.)
Sound details of the event
Sound & Lighting (ext. 5549)
Y
N
Sound assistant needed throughout
entire
event?
Y
N
Sound assistant needed
only
at beginning of event?
Y
N
Sound check time:
AM
PM
Speaking microphone:
Y
N
Wireless lapel microphone:
Y
N
Vocal microphone:
None/0
1
2
3
4 or more
Choir microphones:
Y
N
Instrument microphones (guitar amps, piano, etc.):
Y
N
Direct boxes for instruments:
None/0
1
2
3
4 or more
Drum set or percussion needing microphones:
Y
N
Sound for Video, DVD, or computer: (you must also coordinate with the Technical Response Center ext. 5555 to get video projection, TV screen, powerpoint, etc.)
Y
N
Audio Record this event?
Y
N
If Yes, Account number to be charged?
Video Record this event?
Y
N
If Yes, Account number to be charged?
Food Service
Pioneer Catering?
Y
N